Mate cocido is a traditional Argentine beverage, enjoyed since the 19th century, perfect for a warm breakfast with bread. Making it is simple: boil water, add yerba mate, let it rest, and strain before enjoying. A comforting delight for the soul.
Mate cocido is a comforting drink prepared with hot water and yerba mate.
It is served in a cup or jug and can be sweetened according to personal taste.
Ideal for sharing moments of calm and relaxation.
Mate cocido
Ingredients
3 cups of Water
3 tablespoons of Heaping spoonfuls of yerba mate
Sugar
Preparation
Step 1 : Start by boiling the water in a jug until it reaches a rolling boil.
Step 2 : Then, lower the heat and add the yerba mate to the hot water.
Step 3 : Next, increase the heat allowing the preparation to rise without spilling.
Step 4 : Once this point is reached, turn off the heat and let the yerba mate settle for a few minutes.
Step 5 : Finally, serve the mate by straining the yerba with a strainer and sweeten to taste before enjoying.
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