Mountain wine is a delicious combination of Malbec and fruits, with a spicy touch that makes it unique. Perfect to enjoy during cold seasons, its simple preparation makes it an accessible and comforting pleasure. A true gem from the Swiss Colony.
Mountain Wine is a comforting beverage that perfectly combines the sweetness of wine with the aromatic touch of cinnamon and cloves.
Raspberries add a fresh and vibrant flavor that deliciously complements the mix of tastes.
Ideal for enjoying on a cold afternoon in the company of friends and family.
An excellent option to share special moments.
Mountain Wine
Ingredients
1 Bottle of red wine
4 tablespoons of Brown sugar
12 Cloves
6 Cinnamon sticks
½ kilogram of Raspberries
1 Lemon peel
Preparation
Step 1 : To prepare this delicious hot raspberry wine, start by mixing the wine with sugar, cinnamon, and cloves in a pot.
Step 2 : Then, add the raspberries and heat the mixture without letting it boil.
Step 3 : Add the lemon peel and remove the pot from the heat before it starts to boil.
Step 4 : Serve the beverage in glasses, garnished with a lemon slice to enjoy its exquisite flavor.
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